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Sunday, May 3, 2009

Chosen menu for the wedding

Cold Hors d’ oeuvres
Fresh Fruit Table
Crudite with dipping sauces
International Cheese Platter with assorted Crackers
Salmon Sushi
Stuffed Genoa Salami, with Roasted Peppers and Fresh Mozzarella
Shrimp Salad on Endive Leaves

Hot Hors d’ oeuvres
Items served in Chafing Dishes
Seafood Newburgh
Duck Spring Rolls with Apricot Sauce
Mini Chicken Cordon Bleu Franks in Pastry

Appetizers

Fettuccine Alfredo with Italian Prosciutto/ to be converted to marianara with white creamy sauce

Salad


Mixed Baby Greens, Roma Tomatoes, Cucumbers, Creamy Herb Dressing


Entrée

A combo of….

Roast Sirloin Strip Steak with Bordelaise Sauce
Stuffed Breast of Chicken Florentine Sauce Supreme


Hope you will like the selection of foods we have chosen

Dessert


Wedding cake, coffee, tea






We are also registered for gift listing at jcpenny.com Look for the wedding registry of Amanda Manalo and Leo Freihofer and you can have it send for us for a store pick up at jcpenny poughkeepsie area Thanks!!!

http://www3.jcpenney.com/jcp/GR2_SearchResults.aspx?context=find&first=amanda&last=manalo&catid=0&CmCatId=58824


Mandy & Leo

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